Friday 2 February 2018

Peckham's Cidery & Orchard

Rare Nelson Cider

Peckham's Moutere Perry, 5.5% abv. Nelson, NZ
Aromas of crushed white fleshed fruit with pear and pear skin leading, a whisper of ginger and spice from lees residue. Crisp and refreshing on the palate with flavours that match the nose; a gentle petillant-like fizz adds texture and length. Plush finish. Drink anytime.
88 Points

Peckham's Taunton Challenge, Somerset Cider Apples. 5.9% abv. Nelson, NZ
Golden amber hues leads to a bouquet of bruised apple, pear with cooked versions of both. On the palate - quite tasty with flavours of tropical fruits, apricot and apple skin. Light sparkle and crunchy textured finish. Drink upon purchase.
85 Points

Peckham's Kingston & Alford with a touch of honey. 6.0% abv. Nelson, NZ
Gold and yellow gold appearance. Aromas and flavours of apricot, bruised apple and honey, a light waxy, leesy finish. Fine lightly sparkling texture and lengthy finish. Drink upon purchase.
89 Points

Peckham's Sweet Serious Frenchie. ancient craft wild ferment. 4.8% abv. Nelson, NZ
Gold and yellow gold appearance. Aromas and flavours of apricot, strawberry, a hint of cheese, ginger and fig. Well balanced with a hint of sweetness. Soft sparkle, lengthy finish. Balanced and well made. Drink upon purchase.
90 Points

No comments:

Post a Comment