Te Kano Blanc de Noir 2017 Central Otago
White strawberry hue and brilliant sheen appearance. Aromas and flavours Asian pears and crushed golden apple, hints of lychee, white flowers and spice. Gentle creamy texture is contrasted with the bite of acidity and warmth of alcohol. Love to serve as an aperitif this wine has texture, the right measure of flavour and a lengthy persistent finish. drink now and through 2020.
Te Kano Pinot Gris 2017 Central Otago
Intense varietal signature of white fleshed fruits, honeysuckle and spice. Aromas and flavours of pears and pear skin, white peach, spice, a little ginger and apple. There's a light botanical note that adds depth; the fruit intensity returns along with the warmth of alcohol, medium+ acidity and fairly lengthy finish. Generous finish. Drink now and through 2019.
Te Kano Rose 2017 Central Otago
Made from Pinot Noir - aromas and flavours of raspberries and strawberries with a rose and red cherry highlights. Lush, crisp, dry and totally enjoyable. Balanced and well made. Drink now and through 2020.