Wednesday, 23 December 2015

Mud House

Mud House 'Dambuster' Pinot Noir 2014 Marlborough (Btl. No 2946)
Very expressive bouquet of ripe red cherry and pomegranate, lots of sweet red rose, scents of mild toasty wood and baking spices, lots of fresh youthful energy. On the palate - juicy, fresh, lush and packed with silky tannin texture; flavours of red berries and sweet red plum, mild toasty oak return, very fine tannin, medium+ acidity and a length finish. Still in the throws of youth and will require some time to meld all the elements into one. Drinkable now if decanted through 2017; best window to enjoy 2018 - 2022. 
92 Points

Ellero

Ellero 'Pisa Terrace' Pinot Noir 2012 Central Otago
Fabulous fragrances of Pinot Noir with ripe red berry fruits wrapped in a blanket of floral, oak and mineral, red velvet roses, dark cherry and plum, gentle wood spices and new oak overtones; complex and alluring. On the palate - youthful, fruity, dry and spicy on the first sip; fine to moderate tannins with a chalky texture, elegant mid palate, medium+ acidity and gentle warmth on the second; just medium weight, lots of tension and youthful tugging, lengthy finish. Decent for service, best drinking window 2017 - 2023.
91 Points

Gladstone Vineyard

Gladstone Vineyard 'Sophie's Choice' Barrel Fermented Sauvignon Blanc 2014
Quite a rich bouquet with aromas that speak of fruit, oak and wine making - ripe grapefruit, gooseberry and yellow plum; fragrant lift and spices of barrel and ferment, moderate complexity - intriguing too. On the palate - fruity, dry, quite juicy and laced with wood spice and barrel fermentation flavours; ripe grapefruit and some peach; medium+ acidity, balanced and ready. Drink now and through 2017.
84 Points

Spade Oak Vibeyard

Spade Oak Vineyard 'Voysey' Pinot Gris 2015 Gisborne
Generous fruit lead bouquet with aromas of ripe apple and pear with a hint of sugar and spice, light mineral moments. On the palate - just off-dry with a little sweetness, but mostly fruit centered with flavours that reflect the nose, medium acidity and weight. A lovely wine with all-round appeal; balanced and well made. Drink now and through 2017.
87 Points

Saint Clair

Saint Clair Family Estate Sauvignon Blanc Wairau Reserve 2015 Marlborough
Pungent, aromatic, fruity and vibrant bouquet of fresh apple and mango, citrus and a mix of tropical fruits; sweet hay and sweet jalapeno. On the palate - juicy, fresh, lush and crisp with lots of contrasting acidity, weight and finish. A lovely balanced and well made example.
89 Points

Saint Clair Family Estate Pioneer Block Sauvignon Blanc Dillons Points 2015 Marlborough
Pungent and fruity with lots of power and energy; an elegant layer showing off some lees and spice; a light toasty note adds depth. On the palate - fruity, herbaceous, fresh and juicy with flavours that reflect the bouquet, a just a hint of sweetness contrast the powerful acidity, concentration and finish. Great balance and length. Drink now and through 2017.
90 Points

Ellero

Ellero 'Pisa Terrace' Riesling 2014 Central Otago
Pure aromatics of fresh mandarin, lime flower and crisp apple; light to moderate mineral and a fragrant floral rush of white rose and jasmine. On the palate - vibrant, crisp, packed with citrus and tree fruits flavours, plenty of mineral moments - stony almost slate-like; plenty of acidity; light weight, pure and lengthy finish. Fabulous drinking now with the ideal window from 2017 - 2025.
90 Points

Tuesday, 22 December 2015

Moss Wood

Moss Wood 'Wilybrup' Sauvignon Blanc Semillon 2015 Margaret River
Ribbonvale Vineyard
Very fragrant and very ripe with aromas of grapefruit and gooseberry, crisp red apple and hay; waxy floral suggestions and noteworthy complexity. On the palate - crisp, fruity, lively and dry; lots of acidity and texture; flavours of citrus and peach, grapefruit and lime; hints of hay and spice. A lovely balanced, youthful example, in fact classic. Decant for service through 2017; ideal drinking 2019 - 2028.
90 Points

Rippon

Rippon Gewurztraminer 2012 Lake Wanaka Central Otago
Full, rich and distinctive bouquet with aromas of ripe stone fruit and tree fruits; lemon; wild flowers and haunting deeply scented herbs and spices layer making the bouquet very complex indeed. On the palate - just dry, rich core of fruit and spice, plenty of mineral reminders with hints of ginger and thyme; medium+ (ish) acidity and weight, lovely balance and length. Delicious now and through 2020.
90 Points

Ellero

Ellero Gewurztraminer 2014 Central Otago
Soft, gentle, fragrant, enticing and intriguing bouquet - softly scented white rose, white peach and other orchard fruits, a very mild ginger and lime note. On the palate - just dry, fruity and fragrant, mild to moderate spices overlay the fruit flavours; medium+ acidity, mineral moments and a lengthy quiet finish. A lovely example with a sexy seductive side; drinking well now and through 2020.
90 Points

Mahurangi River Winery

Mahurangi River Winery Albarino 2015 Matakana
Fruity, floral, peachy and harmonious bouquet; mild lees and toasty moments, a hint of spice and mild complexity. On the palate - ripe, dry and varietal with classic flavours of peach and tree fruits with a very light tropical note that then move or transition into lemon then back to peach; light mineral layer; medium+ acidity, moderate weight, balanced and well made. A decent example drinking well now and through 2017.
87 Points

Fromm Winery

Fromm Winery 'La Strada' Sauvignon Blanc 2015 Marlborough
Aromatic, floral, densely mineral, honeysuckle and spice, jalapeno and citrus, tropical and heady. On the palate - dry, fruity, citrusy and spicy with lots of wild and abundant flavour; loads of acidity and concentration, long mineral finish, plenty of texture driven by some lees, perhaps skin contact and some solids, lengthy finish, well made. Drink now and through 2019.
89 Points

Fromm Winery 'La Strada' Pinot Gris 2015 Marlborough
Very floral, soft honeysuckle and mineral core; aromas of white peach and white fleshed tree fruits, light yet noticeable spice, lees lead savoury layer. On the palate - delicious! vibrant and energetic core of fruit, spice and honeysuckle, peach and pear; lots of texture from silky to lightly creamy; medium+ acidity and quite weighty; long finish and quite complex. Fabulous example of Gris - drink now and through 2018.
91 Points

Fromm Winery 'Clayvin Vineyard' Chardonnay 2013 Marlborough (No 0397)
Complex bouquet of cashew nut & wood spice, ripe fruit with stone and citrus at the core, quite floral with some wild white flowers and loaded with chalky, stony mineral; complex. On the palate - complex, dry, lots of lemon zest, grapefruit with peach and apple, lots of texture from a combination of ripe fruit, ripe acidity and leesy solids wine making - fantastic! The oak is obvious yet well measured and not misleading keeing the core of flavours intact. Lengthy finish, balanced and very well made. Drink now and through 2025.
94 Points

Fromm Winery Riesling 'Spatlese' 2014 Marlborough
Ripe, floral, aromatic and pushy - with aromas of sweet mandarin and lime, crisp red and green apple, moderate+ mineral and quite floral with white rose suggestions. On the palate - medium+ to sweet, flavours of mandarin and tangerine, crunchy tree fruits and a lick of pineapple lemonade; the mineral and floral notes make another appearance; very crisp acidity gives contrast and balance. Very lengthy finish; drink now and through 2028 (at least).
91 Points

Sunday, 20 December 2015

Mills Reef

Mills Reef Reserve Pinot Gris 2015 Hawke's Bay
A very rich bouquet with an integrated development layer; ripe and fleshy fruits with an oily almost 'Alsace - like' moment; some spice, lees and oak attributes. On the palate - dry, fuller-bodied style with flavours of ripe pear, spice, baked apple and some bottle development attributes. Moderate finish - drinking best now and through 2016.
82 Points

Domain Road

Domain Road 'Defiance' Pinot Gris 2015 Bannockburn Central Otago
Spice, mineral, white fleshed fruits and skin, attractive bouquet with medium complexity. On the palate - crisp, off dry and fruity with flavours of white fleshed tree fruit; a dusting of pepper and citrus, mild tannin texture adds length and complexity. Very well made. Drinking well now and through 2017.
89 Points

Mud House

Mud House Pinot Gris 2015 Marlborough
Very fruity and forward bouquet of ripe and juicy pears and yellow apples; a sweet almost lemon like moments and some florals. On the palate - very fruity and slightly creamy texture with plenty of acidity and some spice moments; the phenolics add some texture and length; balanced and well made - highly recommended - drinking well now and through 2017.
84 Points

Palliser Estate

Palliser Estate Riesling 2015 Martinborough 
Ripe, fruity, soft spices and floral; aromas and flavours of red and green apples, sweet lemon and sweetness with noticeable yet well placed residual sugar; lots of contrasting, fresh acidity, medium weight and a quite a long finish. Drink now and through 2019. Great balance and finish.
87 Points

Craggy Range

Craggy Range Single Vineyard Riesling 2014 Martinborough
Te Muna Road Vineyard
Very fragrant and very enticing with aromas of mandarin, lemon and lime flower, apple and a little apricot.On the palate - very crisp, noticeably dry, packed with energy and flavour; lemon, apple and mandarin flavours; high acidity, floral and lengthy finish. Fabulous aperitif style. Drink now and through 2025
90 Points

Taylors

Taylors 'promised Land' Shiraz Cabernet 2014 South Australia
Lots of dark berry fruit aromas with black berry and currant suggestions; some mild toasty and jammy moments with a hint of brown sugar; mild complexity and very fruity. On the palate - smooth, fruity, just dry and easy to drink with flavours of dark berries, a little jam and toast, mild tannins and acidity; moderate length. Well made and totally reliable style.
82 Points

Spade Oak Vineyard

Spade Oak Vineyard 'Heart of Gold' Syrah Tempranillo 2013 Gisborne
Inviting bouquet of fresh, ripe and fleshy dark red fruits laced with spices; black currant, blackberry and plum lead the fruit package with some baked strawberry and hints of meat and brown baking spices. On the palate - fruity, dry, fleshy and fruity with flavours that reflect the nose - some sweet meat and brown spice moments, fine to moderate tannins with a layer of chalky texture, medium+ (ish) acidity; balanced and well made, moderate finish.
88 Points

Cloudy Bay

Cloudy Bay Pinot Noir 2014 Marlborough
Powerful Pinot Noir bouquet with aromas of ripe, fresh red berry fruits laced with gentle oak spices and rock hard stony soils; some red apple skin and dark cherry fruit specifics, classic & enticing  with plenty of complexity. On the palate - packed with flavour and pinosity showing loads of ripe tannins and lush red berry fruit flavours; medium+ acidity and specific oak components, some dried herb and bramble moments, lengthy and age worthy complexity. Decent for service through 2017; ideal drinking 2018 - 2025.
93 Points

Mahana Estate

Mahana Estate 'Clays and Gravels' Pinot Noir 2013 Nelson
Vibrant and distinctive bouquet with aromas of light red berry fruits especially red and dark red cherry; light to moderate mineral and silty soil suggestions; mild to moderate oak influences; overall enticing and elegant. On the palate - fruity, dry, elegant and silky; lovely texture and fine tannins, medium+ acidity and length, great balance and finish.
91 Points

Mahana Estate 'Clays and Gravels' Riesling 2014 Nelson
'Classic' Riesling bouquet with aromas of crisp green apple, lemon and grapefruit; white flowers and steely almost silty mineral. On the palate - just dry with a nudge of sugar, lots of acidity forcing the wine into a dry finish and emphasising the mineral; plenty of lemon and apple flavours and a distinctive flavour of lime. Moderate to moderate + length, well made and suitable as an aperitif; drinking now and through 2021.

91 Points

Bannock Brae Estate

Bannock Brae Estate 'Goldfields' Pinot Noir 2014 Central Otago
Dark red berry fruit aromas with black cherry, blueberry and plum; bramble, wild herb and stony soil suggestions add complexity and depth; noticeable new oak suggestions. On the palate -  dry and quite fruity with dense, moist dark red berry fruits and plum flavours; medium to fine tannins with a silky texture, plenty of oak - though well contrasted by the fruit concentration; medium+ length. Overall a balanced and well made wine with a decent finish. Drinking well now - though decanting recommended and ideal window for drinking 2017 - 2020.
87 Points

Richmond Plains

Richmond Plains Pinot Noir 2014 Nelson
Fresh, fruity, clean, distinctive and packed with Pinot Noir signatures of red cherry and light red fruits, plum; lots of soil and mild savoury moments; a touch of wood spice and floral. On the palate - dry, tense, lots of fine tannins and contrasting fruit sweetness; medium+ acidity and precise flavours of wood spice, light red fruits, silty soil and mineral moments, fresh lively and distinctive with a lengthy finish.
90 Points

Friday, 18 December 2015

Craggy Range

Craggy Range Single Vineyard Pinot Noir 2013 Martinborough
Te Muna Road Vineyard
Distinctive regional signature of silty soils laced with clay and stones and a ripe strawberry-like fruit bouquet; other red fruits of sweet cherry and even a little pomegranate, cashew-like oak suggestions and a noteworthy floral attribute. On the palate - dry, fruity, fresh and loaded with pinosity; fine silky tannins, medium+ acidity and alcohol; sweet red fruit flavours, cashew nut oak and a lengthy finish. Decant for service through 2017; ideal drinking window 2018 - 2022.
89 Points

Rippon Vineyard and Winery

Rippon Young Vine Pinot Noir 2011 Lake Wanaka Central Otago
Lots of energy and with a sense of completeness - aromas of stony silty soils, light red fruits with a red apple moment; plenty of wood spice layers. On the palate - dry, youthful and loaded with texture - fine tannins and medium+ acidity coupled with a deep floral and fruit core present a wine of complexity and harmony yet very much at the beginning of its journey; lengthy yet subtle finish; drinkable now with an ideal window from 2018 - 2025.
90 Points

Rippon Mature Vine Pinot Noir 2011 Lake Wanaka Central Otago
Distinctive bouquet with reminders of soil and place, Burgundy and ripe New World pinosity; aromas of wild ferment woven into light red fruits - strawberry and red cherry, a touch of leather and red velvet; a light mushroom note and integrating wood tones. On the palate - dry, warm, spicy, loaded with light red fruit flavours and oak moments; lots of energy too; fine tannins and medium+ acidity; quite a bit of tension and poise before the wine relaxes and lets go. Decant for service through 2018; ideal drinking 2019 - 2025
91 Points

Taylor's

Taylor's Chardonnay 2015 Clare Valley Padthaway South Australia
'Classic' and familiar Taylor's Chardonnay bouquet with aromas of peaches and cream, sweet red apple and vanilla; a very light grape fruit note and mild complexity. On the palate - dry, creamy and quite fruity with flavours of ripe stone fruit and sweet apple, a light layer of wood tannin adds depth; medium (ish) acidity and moderate length. A balanced and well made wine - suited to food and fans of the variety.
84 Points

Taylor's Shiraz 2014 Clare Valley South Australia
Ripe, juicy and very fruity bouquet with loads of black currant and blue fruits; some brown sugar moments and toasted oak, marmite and vanilla suggestions - classic. On the palate - very fruity, medium+ weighted, fine easy tannins and medium acidity; loaded with flavours of black & blue fruits and the sweetness that toasty oak can provide. A very approachable wine ready for drinking now and through 2017.
88 Points

Mahana Estate

Mahana Estate 'Clays and Gravels' Sauvignon Blanc 2014 Nelson
Bold and alluring bouquet of ripe citrus and gooseberry fruits heavily laced with the influences of barrel maturation, raw brown sugar, wild honey, a touch of Manuka and sweet wild ferment residues. On the palate - dry, weighty (for a SB) flavours of citrus and baked apple; wood spice and honey moments; balanced, well made and ready to drink. Best enjoyed now and through 2016.
87 Points

haha

Haha Pinot Gris 2015 Hawke's Bay
Ripe, juicy, fleshy and unmistakably Pinot Gris; Asian pear, white peach and apple aromas laced with a touch of white spice and a hint of white sugar. On the palate - just off-dry with some sweetness contrasting the warmth of the alcohol and adding weight as well as texture; luscious and ripe tree fruit flavours, medium+ (ish) acidity, moderate length and finish. Drink now and through 2016.
84 Points

Moss Wood

Moss Wood 'Wilyabrup' Ribbon Vale Vineyard Merlot 2013 Margaret River
Takes a while for the wine to give up its bouquet (lots of glass swirls required) - when it does - wow! Quite a haunting yet calm bouquet of soft, fresh, dark and darker berry fruits and loads of plum moments; a touch of bramble, lots of clay and iron like soil suggestions; plenty of oak with a toasty, vanilla and brown baking spices. On the palate - fabulous - loads of sweet plum and oak combinations, darker berry fruits emerge as well; medium acidity; medium+ (ish) weight and soft to nail point tannins; persistent and consistent finish - a balanced and well made example.
93 Points

Moss Wood 'Wilyabrup' Ribbon Vale Vineyard Cabernet Sauvignon 2013 Margaret River
Like its Merlot brother from the same vineyard - it takes a while for this wine to give up its bouquet as well - with the same result: Lots of dark berries with blackberry and blue fruit aromas; a mix of hay, tobacco and baked bell-pepper; loads of oak with spice, new wood and sweetness, hints of brown sugar. On the palate - delicious, rich, full-bodied and packed with muscle; dark berry flavours, lots of oak loaded with vanilla and spices, fairly toasty; plenty of ripe tannins with typical nail point impact and medium acidity. Lengthy,  and well made.
93 Points

Moss Wood 'Wilyabrup' Chardonnay 2014 Margaret River
Quite a complex bouquet build around specific components nutty, cashew-like new oak, fresh California peach, red apple, toasty butter moments and a synergy these elements bring to the wine. On the palate - dry, spicy, warm and rich in flavour and texture; plenty of stone fruit reminders with peach and some apricot; lots of red apple; wood spice and cashew nut; mild tannins, medium+ (ish) acidity; great length; a serious wine. Drink now if decanted; ideal drinking window 2017 - 2020.
90 Points

Moss Wood

Moss Wood 'Amy's  2014 Margaret River (WA) Australia
Cabernet Sauvignon Merlot Petit Verdot Malbec
Complex, calm then intense with its dark berry fruit aromas and sound use of oak, violets, fresh earth, complex and youthful. On the palate - fresh, intense and bold with a powerhouse of dark berry fruits, medium+ acidity, high tannins and long complex finish

94 Points

Fromm Winery

Fromm Winery 'La Strada' Rose 2015 Marlborough
Pinot, Syrah, Malbec
A delicious and fragrant bouquet of light red berry fruits and sweet roses, a touch of cream and light mineral moments. On the palate - fruity, crisp, firm and dry with lots of Summer berry fruit and cherry flavours, very mild fine tannins, plenty of acidity and a charming finish. Well made and drinking perfectly now and through 2016.
89 Points

Fromm Winery 'La Strada' Pinot Noir 2014 Marlborough
Complex bouquet packed with energy and concentration - aromas of mineral and soil first then wild and tamed red berry fruits - darker cherry and plum; some wild raspberry; quite calm wood spices and toasty mild vanilla note. On the palate - delicious - youthful, tense, plenty of acidity and fine silky to chalky textured tannins; medium+ concentration and a lengthy finish. The oak hovers above and below waiting to integrate further into the wine. Decent for service through 2017; ideal window for drinking 2019 - 2025.
94 Points

Fromm Winery 'Clayvin Vineyard' Pinot Noir 2014 Marlborough
Very complex bouquet with a specific first message of terroir showing a silty clay and organic-like mix leading to dense and quite rich aromas of red berry fruits soaking up the obvious fragrances of oak - new and not so new. On the palate - dry, complex, fruity, mild spices, plenty of fine chalky and silky tannins, medium+ acidity; lots of texture and flavour and loaded with pinosity. A great example of Pinot Noir. Decent for service through 2017; ideal window for drinking 2020 - 2026
96 Points

Fromm Winery 'Fromm Vineyard' Syrah 2012 Marlborough
Toasty, rich and very giving of Syrah aromas - darker berry fruits, quite meaty, peppercorns and a light dusting of freshly ground black pepper; loads of hard baked stony mineral notes. On the palate - complex, dry, medium+ weight with a back bone of acidity; darker berry fruit flavours return which are rip and packed with energy showing off the mid-palate core; long fine tannins, very lengthy finish; mild pepper and meat moments and a light layer of field mushroom. Decent for service through 2017; ideal drinking 2018 - 2025.
96 Points

Spade Oak Vineyard

Spade Oak Vineyard 'Voysey' Chardonnay 2014 Gisborne
Quite a calm Chardonnay bouquet with a mix of ripe white fleshed stone fruit, yellow apple and grape fruit peel, mild to moderate oak and gentlr complexity. On the palate - dry with a creamy texture and flavours that reflect the bouquet; medium+ weight with warming alcohol and medium acidity; the oak plays a bigger role on the palate with more obvious bit and tannin; a very approachable style to be enjoyed now and through 2017.
85 Points

Thursday, 17 December 2015

Mahurangi River Winery

Mahurangi River Winery 'Field of Grace' Chardonnay 2014 Matakana 
Very fruity and generous bouquet with aromas of white and yellow peach, some fresh and sweet apple, plenty of oak and spice, some mild cream and soft cheese moments - overall very inviting. On the palate - dry, warm, full-bodied and generous; flavours of stone fruit and noticeable wood, a toasty-ness adds flavour and depth; medium+ acidity, youthful and tense. Okay to drink now with food (cheese) but best if cellared and engaged again from late 2016. 
85 Points

Mahurangi River Winery 'Field of Grace' Reserve Chardonnay 2014 Matakana
Full, rich, creamy, toasty and oaky bouquet with lots of over whipped cream and vanilla scents, spice, some butterscotch and popcorn reminders. On the palate - full-bodied, rich and creamy; packed with Chardonnay flavours and intensity; no mistaking to impact of oak; roasted stone fruits and vanilla butter flavours; quite nutty on the finish, balanced and well made. Must like oak - if you do this wine is for you. Drink now and through 2019.
90 Points 

Palliser Estate

Palliser Estate Chardonnay 2014 Martinborough
Lots of familiar aromas with toasty roasted stone fruits bathing in vanilla, butter and wood; peaches and apples, a touch of apricot; moderate wood spices with a sweet vanillin edge and burnt butter moment. On the palate - dry, creamy, fruity and generous with flavours of stone fruits and wood, mild wood lead spices and medium+ acidity; great balance and length, immediately approachable, but will also cellar well for 3 - 5 years or more easily.
88 Points

Palliser Estate

Palliser Estate Pinot Gris 2014 Martinborough
Lots of white fleshed orchard fruits with spiced pears and apples; a hint of lemon or grape fruit and dusting of white sugar with a hint of Asian spice. On the palate - just dry with a hint of sweetness; medium+ (ish) acidity and warmth; generous ripe white fruit flavours with pears and nectarine; very light tannins adding texture and length, hints of spice; balanced and well made with moderate complexity. Drink now and through 2017.
88 Points

Church Road Winery

Church Road Winery Syrah 2013 Hawke's Bay
Light to medium red fruits with a mix of raspberry, plum, black currant and dark cherry; mild to moderate oak tones with a toasty side; mild to moderate pepper tones and generous rich bouquet. On the palate - dry, fruity, peppery, spicy and full of Syrah character; decent concentration of flavours with dark berry fruit flavours; mild to moderate tannins, medium acidity and generous finish. A lovely example of HB Syrah with a medium to medium+ weight and finish.
88 Points

Desert Heart

Desert Heart Pinot Noir 2010 Bannockburn Central Otago
Aromas of soil, air, complexity, light red fruits and a heart of Pinot Noir; floral fragrances and mild to moderate wood spices add depth and complexity; overall an harmonious bouquet. On the palate - complex, dry, savoury and fruity with flavours of light red berry fruits woven between layers of dried herb, medium acidity and fine tannins; hints of underbrush and bracken, medium weight, balanced and well made. A wine still in development and with several years of this ahead. Drinking quite well now, perhaps best decanted for service or checked again in late 2016.
90 Points

Desert Heart 'Freedom' Pinot Noir 2011 Bannockburn Central Otago
Youthful, fruity, distinctive, woody, lots of pinosity and personality; some savoury dried herb moments; red apple skin and red cherry fruits with some yellow plum; wood spices and a touch of brown sugar wood. On the palate - dry, firm, tense, youthful, lots of light red fruit flavours, firm medium tannins - still evolving; medium+ acidity; lengthy and quite complex; plenty of wood spice and dried herb; the finish is lengthy and fruity. A wine that needs more evolution and integration time. Decant for service or continue to cellar and try again in 2017.
91 Points

Desert Heart 'Mackenzies Run' Reserve Pinot Noir 2012 Bannockburn Central Otago
Complex bouquet of soils, wood spices, ripe red berry fruits and a synergy that is difficult to describe; combinations of aromas - red apple skin and red rose; red cherry and fragrant dried herb, stony soils. On the palate - dry, firm, youthful and fruity - flavours of plum and red berry, rose and soils, wood spice and toasty lees; fine to medium (ish) tannins, plenty of acidity; balanced. Drinkable now if decanted, will continue to cellar for several years.
92 Points

Desert Heart 'Mackenzies Run' Reserve Pinot Noir 2013 Bannockburn Central Otago
Deliciously fruity and complex with a core of red berry fruits - dark cherry and raspberry wrapped in a rose and wood spice bouquet; mild dried herb and savoury suggestions. On the palate - dense and rich in character with lots of red berry fruit flavours; some plum notes; a touch of savoury; moderate wood tones; medium tannins of a silken and fine nature, medium+ acidity; lengthy and complex finish. A lovely wine concentration and charm.
94 Points

Gunn Estate

Gunn Estate Reserve Pinot Noir 2015 Marlborough
Vibrant, fresh and direct aromas of red berry fruits with dark skinned cherry, some raspberry and lots of plum; some lees and light wood tones and a mild savoury moment. On the palate - dry, youthfully firm and crisp with medium+ acidity, moderate tannins and fresh fruit flavours of plum and cherry; medium to medium+ length and moderate finish. A wine new to bottle and requiring some cellar time to show its true potential; overall well made. Best to leave in cellar till at least mid 2016.
83 Points

Te Mania

Te Mania Pinot Noir Rose 2015 Nelson
Lots of red fruits in the bouquet with cherry, strawberry and red apple skin suggestions; a distinctive savoury and mineral layer add a little complexity; some light lees work again adds some depth. On the palate - dry, crisp, firm and fruity; an easy drinking style with a light dusty tannin texture, crisp clean acidity and lengthy fruity finish, great balance and length. Drink through 2016
88 Points

Gladstone Vineyard

Gladstone Vineyard Rose 2015 Wairarapa
Merlot, Cabernet Franc & Pinot Noir
Very fruity bouquet with subtle savoury notes; red plum and red cherry with light florals. On the palate - dry, fruity, warm, generous; the light savoury note comes through with an added spice layer; medium+ acidity and medium weight; a nice wine for cooler Summer evening sipping and ideal with cold meats; very light tannins add to the structure and texture; balanced and drinking well now and through 2016.
84 Points

Te Mania

Te Mania Sauvignon Blanc 2015 Nelson
Ripe, fresh, layered and fruity bouquet with suggestions of fresh citrus, sweet herb, hay, lime flower and honeysuckle. On the palate - juicy, fresh, ripe and just dry with flavours that reflect the nose - sweet citrus then lime flower, a core of peach; plenty of acidity to contrast and add texture as well as length. Balanced and well made. Drink now and through 2017.
90 Points

Richmond Plains

Richmond Plains Sauvignon Blanc 2015 Nelson
Fragrant, calm, alluring and distinctive bouquet with honeysuckle laced citrus and white peach; some grape fruit and floral moments adding depth; noticeable mineral core sets this wine's aroma apart from others in this category - very nice! On the palate - dry, mineral, savoury and complex with flavours and textures that speak of a place and a time; citrus and apple, honeysuckle and white peach; loads of acidity and length. Drink now and through 2018.
92 Points

Haha

Haha Sauvignon Blanc 2015 Marlborough
Juicy, ripe, fresh and lively bouquet of sweet citrus and white stone fruits; mild herb and grass moments. On the palate - dry with lots of fresh lemon, apple and white fleshed fruit flavours, lots of acidity adding bite and texture; moderate length and complexity, balanced and well made. Drink now and through 2016.
86 Points

Clos Marguerite

Clos Marguerite Sauvignon Blanc 2015 Marlborough
Complex bouquet of sweet herb and angelica, minerals and light savoury core surrounding a core of fruit lead by lemon, tangerine, gooseberry and peach. On the palate - tasty and delicious with a core of fruit, powerful ripe acidity, light savoury, lees and sweet herb layers; a lovely wine with a long citrus peel and white peach finish. Drink now and through 2019.
93 Points

Palliser Estate

Palliser Estate Sauvignon Blanc 2015 Martinborough
Distinctive, expressive and loaded with fresh fruit aromas laced with a silty mineral suggestion; some soft spice and floral moments along with a savoury leesy layer add complexity and a point of difference. On the palate - just dry, great core of fruit with juicy salivating acidity, very light savoury mineral layer and a mealy texture adding length and personality. Fairly lengthy finish, balanced and well made. Drink now and through 2017.
92 Points

Tiki Estate

Tiki Estate Sauvignon Blanc 2015 Marlborough
Attractive and enticing bouquet of sweet ripe citrus, fresh orchard fruits, very stony minerals and loads of fresh herbs. On the palate - juicy, dry, fresh and delicious, a very nice wine that ticks all the boxes of Sauvignon Blanc from the region. Loads of acidity contrasted by ripe fruit flavours, just a nudge of sweetness, lengthy finish enhanced by a snippet of dissolved SO2. Drink now and through 2017.
90 Points

Two Rivers

Two Rivers 'Convergence' Sauvignon Blanc 2015 Marlborough
Classic bouquet of fresh herbs and grassy meadows, crunchy red apple and tropical fruits laced with citrus; juicy, fresh, lively and plush. On the palate - very crisp, fresh and lively with vibrant almost electric acidity, lemon, grape fruit and peach flavours with a light pineapple and passion fruit suggestion; wet stone, medium+ length, great balance and finish. Drink now and through 2017.
90 Points

Mud House

Mud House Sauvignon Blanc 2015 Marlborough 
Vibrant and concentrated bouquet of fresh peach, mango-passion and ripe citrus; some sweet white florals, mild stony mineral and soft fresh herb moments. On the palate - just dry with a nudge of sweetness, vibrant fresh fruits and acidity with sweet peach and lemon, a touch of tropical and fresh herb; balanced and well made, easy to drink uncomplicated expression. Drink now and through 2016.
88 Points

Domain Road Vineyard

Domain Road Vineyard Sauvignon Blanc 2014 Bannockburn Central Otago
Mineral, citrus, apple, Spring flowers, fresh, lively and varietal bouquet. On the palate - dry and flavours as the nose suggests with lots of crisp fresh citrus and crunchy apple, very mild herb moment, stony mineral layer and a light spice. Balanced and well made with a lengthy, light and lean finish. Drink now and through 2016.
85 Points

Waipara Hills

Waipara Hills Sauvignon Blanc 2015 Marlborough
Quite a distinctive bouquet, forward, fruity, fresh, herbaceous and loaded with mineral and wet river stone; grape fruit, apple and some white peach aromas. On the palate - tasty, lively, fresh and packed with white stone fruit and citrus flavours; fresh, ripe acidity, crunchy sweet herbaceous layer and more mineral moments on the lengthy finish. Great drinking now and through 2017.
88 Points

Sacred Hill

Sacred Hill Sauvignon Blanc 2015 Marlborough
Bold, plush and fruit lead bouquet with waves of citrus and tropical fruit suggestions, crisp apple and fresh herb attributes. On the palate - everything the nose suggests with ripe, sweet and juicy fruit flavours, sweet herb and crunchy acidity; some wet stone mineral and lengthy finish. Balanced, well made and right for drinking now and through 2016
87 Points

Gladstone Vineyard

Gladstone Vineyard Sauvignon Blanc 2014 Wairarapa
Distinctive bouquet of ripe orchard fruits laced with a leesy mineral and white smoke suggestions; lots of fresh peach and sweet red apple; some floral moments and and light herbaceous attributes. On the palate - dry, fresh, crunchy and fruity; plenty of mineral laced fruit flavours, a light lees-like moment and moderate yet consistent finish. Well made example.
89 Points

Wednesday, 9 December 2015

Te Mania

Te Mania Pinot Noir 2014 Nelson 
Varietal Pinot Noir bouquet with aromas of wild red berries, flowers and soil; cranberry and cherry with red plum then stony silty mineral qualities adding complexity and a little mystery then wild flowers and whispers of oak - overall a nicely packaged bouquet. On the palate - fruity, dry and all Pinot with fruit flavours that reflect the nose, mild to moderate oak spice and toastiness, lots of soil, lots of charm, a layer of floral, fine tannins and medium+ acidity. Balanced and well made example - suitable for early drinking and through 2019.
89 Points


Saturday, 5 December 2015

Fromm Winery

Fromm Winery 'La Strada' Syrah 2014 Marlborough
Quite a powerful bouquet of dark berries, spice and oak - black plum, blackberry and baked red fruits with plenty of toasted oak aromas, moderate pepper, wild red meats, mild savoury complexity and course mineral and soil layers. On the palate - dry, firm, rich, youthful, tense and loaded with flavour; dark berries, brown spices and pepper, abundant tannins with a mix of fine and dusty particles; lots of acidity and mineral tones, no mistaking the oak; fabulous concentration and length. A delicious example with ideal drinking from 2017-2025
93 Points

Domain Road Vineyard

Domain Road Vineyard Pinot Noir 2012 Bannockburn Central Otago
Mixed red berries with dark rose and red velvet cake lead the bouquet; lots of mineral with a rocky schist like aroma, mild oak spices and toasty wood layer. On the palate - dry, firm, fruity and textured palate; medium+ acidity with fine to not so fine bank of tannins; flavours of raspberry, dark cherry and other red berry fruits; youthful tasty and quite lengthy on the finish. Decant for service if opened today and will continue to evolve from 2016 - 2020
88 Points

Thursday, 3 December 2015

Zephyr


Zephyr Sauvignon Blanc 2014 Marlborough
Glover Family Vineyards
Distinctive, pungent and generous of fruit aromas  - white peach and citrus, sweet hay and wet stone, lively and alluring. On the palate - crisp, dry and fruity with lots of citrus and stone fruit flavours, high acidity and light weight appeal, balanced and well made.88 Points

Zephyr MKIII Zephyr Sauvignon Blanc 2013 Marlborough N000482
Glover Family Vineyards
Enticing bouquet of spice and ripe fruit, a hint of lees and sweat, sweet hay and ripe citrus, quince and apple fruit make a brief appearance. On the palate - dry, fruity, lively and packed with texture as well as flavour; lots of zesty citrus moments, apple and quince, medium stony mineral and enegrised acidity, great balance and length. Drink now and through 2017.90 Points

Zephyr Riesling 2015 Marlborough
Glover Family Vineyards
Floral, fresh and fruity with sweet apple, pear and citrus aromas, some stony mineral moments and calm completeness. On the palate - lots of texture with a mealy layer lead by the acidity, ripe tree fruit and citrus flavours, floral, stony and loaded with flavour - a mandarin and lime note; great balance and length. Complete and drinkable now and through 2020.91 Points

Zephyr Gewurztraminer 2015 Marlborough
Glover Family Vineyards
Fragrant, juicy, lush and lively sweet fruit aromas of white stone fruit, some tropical moments, juicy red apple and a spicy floral core; overall quite calm and serene. On the palate - fruity, warm, generous and spicy; some white pepper and warming alcohol are equaled by a richly flavoured palate with sweet lemon, apple and white fleshed stone fruit flavours, medium to medium+ acidity, generous and lengthy finish. Chill for service today and through 2017.88 Points

Zephyr Chardonnay 2014 Marlborough
Glover Family Vineyards
Familiar bouquet of orchard fruits and vanilla scented  - roasted stone fruit and ripe grape fruit, light toasty oak offering a gentle smoke and vanilla pod scents; moderate complexity. On the palate - youthful, firm, dry; oak flavours first then orchard fruits follow; some citrus and stone fruit flavours emerge last, medium+ acidity, noticeable oak toasty moments and medium to medium+ weight; some leesy almost lactic tones add texture and complexity. Overall a tasty wine showing its youthful side. Decant for service or cellar for another 1-3 years at least. A wine with potential.89 Points

Forrest

Forrest 'The Valleys' Dry Riesling 2010 Wairau
Fragrant and distinctive with lots of white Spring flower aromas, crisp green apple, pear and honeysuckle. On the palate - dry, crisp, fresh, firm fruity and varietal with apples and pears, urgent acidity with piquant high notes, generous fruit flavours and lengthy youthful finish.86 Points

Forrest 'The Valleys' Dry Riesling 2009 Brancott
Fruity, fresh, lively and familiar with light tropical fruit aromas laced with sweet citrus and white tree fruits. On the palate - crisp, firm and fresh; lots of lemon peel and apple flavours, high acidity, wet stone minerality, light weight and very easy to drink in a just dry style. This wine is still very young and will continue to age and evolve for the next 10+ years.90 Points

Forrest 'The Valleys' Dry Riesling 2010 Brancott
Fruity and lively with quince and citrus aromas, lots of crunchy red apple and floral moments, a touch of kero'. On the palate - dry, firm, crisp, fresh and fruity with all the flavours suggested on the nose; high acidity, light weight and flavourful, balanced and well made. Like the 2009 - will age and evolve for the next 8-10 years,89 Points

Forrest Botrytised Riesling 2011 Marlborough
Powerful bouquet - ripe and plush - poached stone fruit, honey and hot pineapple. On the palate - very sweet with plenty of acidity bringing the palate into focus quickly, honey, beeswax, preserved lemon, marmalade and poached stone fruit flavours - delicious! Lengthy finish.91 Points

Mt Beautiful

Mt Beautiful Sauvignon Blanc 2014 North Canterbury
Mineral, citrus, ripe fruit, a touch of tropical and lots of sweet herbs; classic, typical, robust.
On the palate - dry, fresh and firm on flavour, lots of citrus peel and lemon/grapefruit flavours, fresh herb, apple and mineral suggestions; plenty of acidity and texture with a light lees layer; well made with a moderate finish.85 Points