Palliser
Estate Methode Traditionnelle 2013, Martinborough
Attractive autolysis led
bouquet with oatmeal bread, lees and a nutty honey toasty note. Aromas of stone
fruit – peach and apple with some grapefruit peel. On the palate – crisp, dry,
balanced – an even expression of autolysis to fruit; refreshing and youthful
acidity, fine to moderate mousse and lengthy finish. Balanced and well made.
Drink now and through 2025.
91
Points
No comments:
Post a Comment